We are regularly open both for lunch and for dinner.
The restaurant is sanitized and the tables have been duly distanced. A reservation is recommended!!!
In September we resume our tastings with the winemaker. This time we dedicate ourselves to a new young emerging producer: FRANCESCO ROTOLO from Capriva del Friuli. We will taste his elegant and fragrant wines along with a mushroom dinner.
The local writer Matteo Bellotto will also keep us company with his "Stories of Wine and Friuli Venezia Giulia".
We are waiting for you on Friday, September 11th at 8:30 p.m.